Holiday Trough Menu

Start: Biscuit and Mini Cornbread Muffins Basket

Course 1:

• Shareable Charcuterie Board

Course 2 (Choice of Soup served in a Bread Bowl ):

• Chili
• Nutcracker French onion
• North Pole Pumpkin Bisque

Course 3 (Choice of):

• Warm Shrimp Dip with Pita Toast
• Broccoli Mac and Cheese
• Meatballs in a Cranberry Orange Chutney

Course 4 (Choice of):

• Garlic Butter Filet and Bacon Bites
• Bacon Wrapped Scallops
• Black Bean and Wild Rice Stuffed Mini-Peppers with a Balsamic Glaze

Course 5: Dessert

• Petit Four & Torte Dessert Assortment

Start: Biscuit and Mini Cornbread Muffins Basket

Course 1 (Choice of Appetizer):

• Shrimp Cocktail
• Stuffed mushrooms (Vegetarian)
• Bacon wrapped “reindeer”

Course 2 (Choice of Soup or Salad):

• Chef’s Choice Holiday salad
• North Pole Pumpkin Bisque
• Nutcracker French Onion

Course 3 (Choice of Entree):

• Turkey w/Cranberry Orange Relish
• Honey glazed Ham w/Cranberry Orange Relish
• Christmas Crab Cakes remoulade sauce
• Tossed Cheese ravioli

Course 4 (Choice of Dessert):

• Pumpkin Pie
• Apple Stack Cake

Dressing & gravy, Sweet Potato Casserole, Creamed brussel sprouts

Start: Biscuit and Mini Cornbread Muffins Basket

Course 1: Salad

• Tossed Garden salad

Side 2 (Choice of Entree):

• Turkey w/Cranberry Orange Relish
• Honey glazed Ham w/Cranberry Orange Relish
• Christmas Crab Cakes remoulade sauce
• Tossed Cheese ravioli

All Entrees Served With: (Excluding Ravioli)

• Dressing & gravy, Sweet Potato Casserole, Creamed brussel sprouts

Course 3 (Dessert):

• Apple Stack Cake