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Holiday Trough Menu

Club Service

(5 Course)

Start: Biscuit and Mini Cornbread Muffins Basket

Course 1:

  • Shareable Charcuterie Board

Course 2 (Choice of Soup served in a Bread Bowl ):

  • Chili
  • Nutcracker French onion
  • North Pole Pumpkin Bisque

Course 3 (Choice of):

  • Crab Rangoon
  • Cranberry Brie Bites
  • โ€œReindeerโ€ in a Blanket

Course 4 (Choice of):

  • Beef Wellington Bites
  • Bacon Wrapped Scallops
  • Asparagus & Asiago Puff Pastry

Course 5: Dessert

  • Petit Four & Torte Dessert Assortment

Superior Dining

(4 Course)

Start: Biscuit and Mini Cornbread Muffins Basket

Course 1 (Choice of Appetizer):

  • Shrimp Cocktail
  • Stuffed mushrooms (Vegetarian)
  • Bacon wrapped โ€œreindeerโ€

Course 2 (Choice of Soup or Salad):

  • Chefโ€™s Choice Holiday salad
  • North Pole Pumpkin Bisque
  • Nutcracker French Onion

Course 3 (Choice of Entree):

  • Turkey w/Cranberry Orange Relish
  • Honey glazed Ham w/Cranberry Orange Relish
  • Christmas Crab Cakes remoulade sauce
  • Tossed Cheese ravioli

Course 4 (Choice of Dessert):

  • Pumpkin Pie
  • Apple Stack Cake
All Entrees Served with: (Excluding Ravioli)

Dressing & gravy, Sweet Potato Casserole, Creamed brussel sprouts

Premium Dining

(3 Course)

Start: Biscuit and Mini Cornbread Muffins Basket

Course 1: Salad

  • Garden salad

Side 2 (Choice of Entree):

  • Turkey w/Cranberry Orange Relish
  • Honey glazed Ham w/Cranberry Orange Relish
  • Christmas Crab Cakes remoulade sauce
  • Tossed Cheese ravioli

All Entrees Served With: (Excluding Ravioli)

  • Dressing & gravy, Sweet Potato Casserole, Creamed brussel sprouts

Course 3 (Dessert):

  • Apple Stack Cake
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